Clean, crisp and elegant tate coupled with plenty of efferescence make these sparkling wines food friendly

Cabernet Sauvignons

The king of red grapes, know for its ability to adapt to most climates. It yields rich complex wines ranging from medium - bodied, moderately tannic to deep well - structured wines with aromas of cassis and pepper.

Cabernet Sauvignons

Bin#
Year
Bottle
123
Rosemount, Australia
2005
25.00
130
Franciscan. Napa
2004
45.00
155 Saint Laurent, Wahluke Slope AVA, Washington State 2005 49.50
156 Benziger, Sonoma 2005 52.50
154 J. Lohr "Hilltop", Paso Robles 2005 63.50
84 3 Girls, Lodi 2006 69.00
90 Eagle Eye, Napa 2004 57.50
146 Louis M. Martini, Napa 2004 59.50
124 Raymond "Reverse", Napa 2005 75.00
132 Beaulieu Vineyard, "George de Latour", Napa 2001 135.00
166 Sequoia Grove, Napa 2005 125.00
167 Jarvis, Napa 1999 195.00
127 Louis M. Martini, "Reverse", Alexander Valley 2004 130.00
131 Silver Oak, Alexander 2002 145.00
162 Plump Jack, Oakville, Estate, Napa 2006 225.00
113 Silver Oak Napa 2000 235.00
Please keep in mind, vintages may change without notice.

Close this window

Copyright 2006©The Wine Cellar
All Rights Reserved